Spectrophotometric Study of Anthocyan Copigmentation Reactions. 4. Malvin and Apigenin 7-Glucoside
- 1 May 1997
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 45 (5), 1701-1703
- https://doi.org/10.1021/jf960612w
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Spectrophotometric Study of Anthocyan Copigmentation ReactionsJournal of Agricultural and Food Chemistry, 1996
- A proposed structure of commelinin, a sky-blue anthocyanin complex obtained from the flower petals ofTetrahedron Letters, 1979
- A stable blue non-metallic co-pigment complex of delphanin and C-glycosylflavones in Prof. Blaauw IrisPhytochemistry, 1970