Comparison of trace element solubility from food items treated separately and in combination
- 1 May 1985
- journal article
- research article
- Published by Springer Science and Business Media LLC in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 180 (5), 405-410
- https://doi.org/10.1007/bf01027776
Abstract
No abstract availableKeywords
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