Quantification of deoxynivalenol in wheat using an immunoaffinity column and liquid chromatography
- 19 October 1999
- journal article
- research article
- Published by Elsevier BV in Journal of Chromatography A
- Vol. 859 (1), 23-28
- https://doi.org/10.1016/s0021-9673(99)00846-8
Abstract
No abstract availableKeywords
This publication has 15 references indexed in Scilit:
- Determination of trichothecenes in cerealsJournal of Chromatography A, 1999
- Natural occurrence of deoxynivalenol in wheat, wheat flour and bakery products in ArgentinaFood Additives & Contaminants, 1997
- Occurrence of deoxynivalenol andFusarium graminearumin Argentinian wheatFood Additives & Contaminants, 1997
- Fusarium toxins in wheat harvested during six years in an area of southwest GermanyNatural Toxins, 1997
- First survey on the natural occurrence of Fusarium mycotoxins in Bulgarian wheatMycopathologia, 1996
- Comparison of immunoassay and gas chromatography methods for the detection of the mycotoxin deoxynivalenol in grain samplesCanadian Journal of Plant Pathology, 1996
- Invited Review: TOXICOLOGY OF DEOXYNIVALENOL (VOMITOXIN)Journal of Toxicology and Environmental Health, 1996
- Survey of natural occurrence of trichothecene mycotoxins and zearalenone in Korean cereals harvested in 1992 using gas chromatography/mass spectrometryFood Additives & Contaminants, 1996
- A survey on the occurrence of Fusarium mycotoxins in Bavarian cereals from the 1987 harvestZeitschrift für Lebensmittel-Untersuchung und Forschung, 1989
- Current situation on regulations for mycotoxins. Overview of tolerances and status of standard methods of sampling and analysisFood Additives & Contaminants, 1989