Protective cultures inhibit growth of Listeria monocytogenes and Escherichia coli O157:H7 in cooked, sliced, vacuum- and gas-packaged meat
- 1 December 1999
- journal article
- Published by Elsevier BV in International Journal of Food Microbiology
- Vol. 53 (1), 43-52
- https://doi.org/10.1016/s0168-1605(99)00147-6
Abstract
No abstract availableKeywords
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