Variation in Seed Total Phosphorus, Phytic Acid, Zinc, Calcium, Magnesium, and Protein among Lines of Glycine max and G. soja 1
- 1 May 1984
- journal article
- Published by Wiley in Crop Science
- Vol. 24 (3), 431-434
- https://doi.org/10.2135/cropsci1984.0011183x002400030001x