Optimisation of conditions of synthesis of oxidised starch from corn and amaranth for use in film-forming applications
- 31 December 1997
- journal article
- Published by Elsevier BV in Carbohydrate Polymers
- Vol. 34 (4), 203-212
- https://doi.org/10.1016/s0144-8617(97)87306-7
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
- Oxidation of Maize and Rice Starches Using Sodium Chlorite Along with FormaldehydeStarch ‐ Stärke, 1992
- Synthesis and Characterization of Hypochlorite Oxidized StarchesStarch ‐ Stärke, 1989
- Oxidation of Maltodextrins and Starch by the System Tungstate‐Hydrogen PeroxideStarch ‐ Stärke, 1989
- Preparation and Calcium Complexation of Oxidized Polysaccharides. Part I: Oxidation of Maltodextrins and Starch with Alkaline Sodium HypochloriteStarch ‐ Stärke, 1989
- On the Degradation of Potato Starch During Acid Modification and Hypochlorite OxidationStarch ‐ Stärke, 1986
- Transformations of Potato Starch During Oxidation with HypochloriteStarch ‐ Stärke, 1985
- Kinetics and mechanism of oxidation of starch with sodium hypochloriteJournal of Applied Polymer Science, 1974
- Oxidation of Starch by Hydrogen Peroxide in the Presence of UV Light ‐ Part. IStarch ‐ Stärke, 1971
- Über den Einfluß der Reaktionsbedingungen auf die Oxydation der Kartoffelstärke mit HypochloritStarch ‐ Stärke, 1963
- Determination of Carboxyl Content of Oxidized StarchesAnalytical Chemistry, 1952