Combined use of UV‐C irradiation and heat treatment to improve postharvest life of strawberry fruit
- 4 August 2004
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 84 (14), 1831-1838
- https://doi.org/10.1002/jsfa.1894
Abstract
No abstract availableKeywords
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