Review of MS patient survival on a Swank low saturated fat diet
- 12 February 2003
- journal article
- review article
- Published by Elsevier BV in Nutrition
- Vol. 19 (2), 161-162
- https://doi.org/10.1016/s0899-9007(02)00851-1
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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