Stability of mycotoxins during food processing
Top Cited Papers
- 31 July 2007
- journal article
- review article
- Published by Elsevier BV in International Journal of Food Microbiology
- Vol. 119 (1-2), 140-146
- https://doi.org/10.1016/j.ijfoodmicro.2007.07.035
Abstract
No abstract availableKeywords
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