Rankings
Publications
Sources
Publishers
Scholars
Organizations
About
Login
Register
Home
Publications
Influence of the nature of alpine pastures on plasmin activity, fatty acid and volatile compound composition of milk
Home
Publications
Influence of the nature of alpine pastures on plasmin activity, fatty acid and volatile compound composition of milk
Influence of the nature of alpine pastures on plasmin activity, fatty acid and volatile compound composition of milk
CB
Christophe Bugaud
Christophe Bugaud
Solange Buchin
Solange Buchin
JC
Jean-Baptiste Coulon
Jean-Baptiste Coulon
AH
Agnès Hauwuy
Agnès Hauwuy
Didier Dupont
Didier Dupont
Publisher Website
Google Scholar
Cite
Download
Share
Download
1 May 2001
journal article
Published by
EDP Sciences
in
Le Lait
Vol. 81
(3)
,
401-414
https://doi.org/10.1051/lait:2001140
Abstract
Le Lait, Dairy Science and Technology, An International Dairy Science Journal with a Worldwide Distribution and Readership
Keywords
PASTURE
MILK
PLASMIN
FATTY ACID COMPOSITION
VOLATILE COMPOUND
All Articles
Open Access
Cited by 92 articles