Influence of Dietary Fat and Choline on Serum and Egg Yolk Cholesterol in the Laying Chicken
Open Access
- 1 November 1960
- journal article
- research article
- Published by Elsevier BV in Poultry Science
- Vol. 39 (6), 1459-1466
- https://doi.org/10.3382/ps.0391459
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
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- EFFECTS OF FEEDING DIFFERENT FATS ON SERUM-CHOLESTEROL LEVELThe Lancet, 1956
- Studies of the Energy Requirements of ChickensPoultry Science, 1956
- DIETARY FACTORS AFFECTING THE LEVEL OF PLASMA CHOLESTEROL IN HUMANS: THE ROLE OF FATCanadian Journal of Biochemistry and Physiology, 1956
- Effect of Dietary Choline, Methionine, and Vit. B12 on Weight and Composition of Eggs.Experimental Biology and Medicine, 1955
- Effect on Human Serum Lipids of Substituting Plant for Animal Fat in Diet.Experimental Biology and Medicine, 1954
- EFFECT UPON SERUM CHOLESTEROL and PHOSPHOLIPIDS of DIETS CONTAINING LARGE AMOUNTS OF VEGETABLE FATThe American Journal of Clinical Nutrition, 1953