American Association of Cereal Chemists Approved Methods, 10th ed., CD-ROM American Association of Cereal Chemists, 2000, ISBN: 1-891127-13-6, US$579.
- 20 November 2001
- journal article
- book review
- Published by Elsevier BV in Carbohydrate Polymers
- Vol. 49 (4), 515
- https://doi.org/10.1016/s0144-8617(01)00358-7