Fatty acids as precursors for aroma volatile biosynthesis in pre-climacteric and climacteric apple fruit
- 30 November 2003
- journal article
- Published by Elsevier BV in Postharvest Biology and Technology
- Vol. 30 (2), 113-121
- https://doi.org/10.1016/s0925-5214(03)00098-x
Abstract
No abstract availableThis publication has 22 references indexed in Scilit:
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