(6S)-Hydroxy-3-oxo-α-ionol glucosides from Capparis spinosa fruits
- 28 February 2002
- journal article
- Published by Elsevier BV in Phytochemistry
- Vol. 59 (4), 451-457
- https://doi.org/10.1016/s0031-9422(01)00399-5
Abstract
No abstract availableKeywords
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