Retro-Aldol and Redox Reactions of Amadori Compounds: Mechanistic Studies with Variously Labeled d-[13C]Glucose
- 1 January 1996
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 44 (3), 672-681
- https://doi.org/10.1021/jf9502921
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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