Antimicrobial properties and analytical profile of traditional Eruca sativa seed oil: Comparison with various aerial and root plant extracts
- 1 May 2010
- journal article
- Published by Elsevier BV in Food Chemistry
- Vol. 120 (1), 217-224
- https://doi.org/10.1016/j.foodchem.2009.10.011
Abstract
No abstract availableKeywords
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