A new method for determination of myricetin and quercetin using solid phase microextraction–high performance liquid chromatography–ultra violet/visible system in grapes, vegetables and red wine samples
- 12 January 2009
- journal article
- Published by Elsevier BV in Analytica Chimica Acta
- Vol. 631 (2), 177-181
- https://doi.org/10.1016/j.aca.2008.10.038
Abstract
No abstract availableKeywords
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