Preharvest and postharvest factors influencing vitamin C content of horticultural crops
- 30 November 2000
- journal article
- review article
- Published by Elsevier BV in Postharvest Biology and Technology
- Vol. 20 (3), 207-220
- https://doi.org/10.1016/s0925-5214(00)00133-2
Abstract
No abstract availableThis publication has 68 references indexed in Scilit:
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