Magnitude, determinants and impact of under-reporting of energy intake in a cohort study in Greece.
Open Access
- 1 June 1998
- journal article
- Published by Cambridge University Press (CUP) in Public Health Nutrition
- Vol. 1 (2), 131-137
- https://doi.org/10.1079/phn19980020
Abstract
To investigate the frequency and the determinants of under-reporting in a semi-quantitative food frequency questionnaire used in the Greek segment of the European Prospective Study on Nutrition, Cancer and Health (EPIC study).Keywords
This publication has 17 references indexed in Scilit:
- Reproducibility and relative validity of an extensive semi-quantitative food frequency questionnaire using dietary records and biochemical markers among Greek schoolteachersInternational Journal of Epidemiology, 1997
- Dietary underreporting by obese individuals--is it specific or non-specific?BMJ, 1995
- REPRODUCIBILITY AND VALIDITY OF AN EXTENSIVE SEMIQUANTITATIVE FOOD FREQUENCY QUESTIONNAIRE AMONG GREEK SCHOOL TEACHERSEpidemiology, 1995
- The implications of underreporting in dietary studiesAustralian Journal of Public Health, 1994
- Detection of Underestimated Energy Intake in Young AdultsInternational Journal of Epidemiology, 1994
- Discrepancy between Self-Reported and Actual Caloric Intake and Exercise in Obese SubjectsNew England Journal of Medicine, 1992
- Inaccuracies in self-reported intake identified by comparison with the doubly labelled water methodCanadian Journal of Physiology and Pharmacology, 1990
- The doubly-labelled-water (2H218O) method: principles and practiceProceedings of the Nutrition Society, 1988
- High levels of energy expenditure in obese women.BMJ, 1986
- Comparison of seven-day diet record with measured food intake of twenty-four subjectsNutrition Research, 1982