Saturated Fats Compared With Unsaturated Fats and Sources of Carbohydrates in Relation to Risk of Coronary Heart Disease
Top Cited Papers
- 28 September 2015
- journal article
- research article
- Published by Elsevier BV in Journal of the American College of Cardiology
- Vol. 66 (14), 1538-1548
- https://doi.org/10.1016/j.jacc.2015.07.055
Abstract
No abstract availableThis publication has 22 references indexed in Scilit:
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