Toxin-producing cyanobacteria in freshwater: A review of the problems, impact on drinking water safety, and efforts for protecting public health
- 1 February 2013
- journal article
- review article
- Published by Springer Science and Business Media LLC in Journal of Microbiology
- Vol. 51 (1), 1-10
- https://doi.org/10.1007/s12275-013-2549-3
Abstract
No abstract availableKeywords
This publication has 32 references indexed in Scilit:
- The effects of temperature and nutrients on the growth and dynamics of toxic and non-toxic strains of Microcystis during cyanobacteria bloomsHarmful Algae, 2009
- Eutrophication of U.S. Freshwaters: Analysis of Potential Economic DamagesEnvironmental Science & Technology, 2008
- Human Health Risk Assessment Related to Cyanotoxins ExposureCritical Reviews in Toxicology, 2008
- Disinfection by-products and other emerging contaminants in drinking waterTrAC Trends in Analytical Chemistry, 2003
- Diel Buoyancy Changes by the Cyanobacterium Aphanizomenon ovalisporum from a Shallow ReservoirJournal of Plankton Research, 2001
- Nitrogen Control in CyanobacteriaJournal of Bacteriology, 2001
- Primary prevention of hepatocellular carcinomaJournal of Gastroenterology and Hepatology, 1995
- Natural Toxins from Cyanobacteria (Blue-Green Algae)Published by American Chemical Society (ACS) ,1990
- New Tumor Promoters from Marine Natural ProductsPublished by American Chemical Society (ACS) ,1990
- PYROGENIC REACTIONS DURING HÆMODIALYSIS CAUSED BY EXTRAMURAL ENDOTOXINThe Lancet, 1975