Enhancement of Glycine Receptor Function by Ethanol Is Inversely Correlated with Molecular Volume at Position α267
Open Access
- 1 February 1998
- journal article
- Published by Elsevier BV in Journal of Biological Chemistry
- Vol. 273 (6), 3314-3319
- https://doi.org/10.1074/jbc.273.6.3314
Abstract
No abstract availableKeywords
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