Interaction of flavonoids with red blood cell membrane lipids and proteins: Antioxidant and antihemolytic effects
- 1 June 2007
- journal article
- Published by Elsevier BV in International Journal of Biological Macromolecules
- Vol. 41 (1), 42-48
- https://doi.org/10.1016/j.ijbiomac.2006.12.003
Abstract
No abstract availableKeywords
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