Determination of Bacillus cereus Emetic Toxin in Food Products by Means of LC–MS²
- 17 December 2011
- journal article
- Published by Springer Science and Business Media LLC in Food Analytical Methods
- Vol. 5 (5), 969-979
- https://doi.org/10.1007/s12161-011-9340-z
Abstract
No abstract availableKeywords
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