The antioxidants of higher plants
- 31 December 1988
- journal article
- review article
- Published by Elsevier BV in Phytochemistry
- Vol. 27 (4), 969-978
- https://doi.org/10.1016/0031-9422(88)80254-1
Abstract
No abstract availableKeywords
This publication has 63 references indexed in Scilit:
- Antioxidant activity of flavonoids and reactivity with peroxy radicalPhytochemistry, 1986
- Natural antioxidants. III. Antioxidative components isolated from rhizome of Curcuma longa L.CHEMICAL & PHARMACEUTICAL BULLETIN, 1985
- Natural antioxidants. I. Antioxidative components of tea leaf (Thea sinensis L.).CHEMICAL & PHARMACEUTICAL BULLETIN, 1984
- Reaction of biological phenolic antioxidants with superoxide generated by cytochrome P-450 model systemBiochemical and Biophysical Research Communications, 1983
- Free radicals and singlet oxygen scavengers: Reaction of a peroxy-radical with β-carotene, diphenyl furan and 1,4-diazobicyclo(2,2,2)-octaneBiochemical and Biophysical Research Communications, 1981
- Lipid peroxidation in liver: Hydroxy dimethyl carbazole a new potent inhibitorBiochemical and Biophysical Research Communications, 1980
- Oxidation of ascorbic acid with superoxide anion generated by the xanthine-xanthine oxidase systemBiochemical and Biophysical Research Communications, 1975
- THE ECOLOGY OF ARCTIC AND ALPINE PLANTSBiological Reviews, 1968
- Untersuchungen über Beziehungen zwischen Ascorbinsäure und PhotosynthesePlanta, 1964
- Air Oxidation of Hydrocarbons.1 II. The Stoichiometry and Fate of Inhibitors in Benzene and ChlorobenzeneJournal of the American Chemical Society, 1955