The role of agroforestry in reducing water loss through soil evaporation and crop transpiration in coffee agroecosystems
- 15 April 2010
- journal article
- research article
- Published by Elsevier BV in Agricultural and Forest Meteorology
- Vol. 150 (4), 510-518
- https://doi.org/10.1016/j.agrformet.2009.11.010
Abstract
No abstract availableKeywords
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