Determination of selenium species in infant formulas and dietetic supplements using liquid chromatography–hydride generation atomic fluorescence spectrometry
- 11 April 2005
- journal article
- Published by Elsevier BV in Analytica Chimica Acta
- Vol. 535 (1-2), 49-56
- https://doi.org/10.1016/j.aca.2004.11.068
Abstract
No abstract availableThis publication has 32 references indexed in Scilit:
- Resolution of seleno-amino acid optical isomers using chiral derivatization and inductively coupled plasma mass spectrometric (ICP-MS) detectionJournal of Analytical Atomic Spectrometry, 2001
- Speciation of Se(IV) and the selenoamino acids by high-performance liquid chromatography–direct hydride generation–atomic fluorescence spectrometryAnalytica Chimica Acta, 2001
- Evaluation of yeast-based selenium food supplements using high-performance liquid chromatography and inductively coupled plasma mass spectrometryJournal of Analytical Atomic Spectrometry, 2000
- Development of chiral HPLC for selenoamino acids with ICP-MS detection: application to selenium nutritional supplementsThe Analyst, 2000
- Identification of the principal selenium compounds in selenium-enriched natural sample extracts by ion-pair liquid chromatography with inductively coupled plasma- and electrospray ionization-mass spectrometric detectionAnalytical Communications, 1999
- Sample preparation and HPLC separation approaches to speciation analysis of selenium in yeast by ICP-MSJournal of Analytical Atomic Spectrometry, 1999
- Analytical selenoamino acid studies by chromatography with interfaced atomic mass spectrometry and atomic emission spectral detectionAnalytical and Bioanalytical Chemistry, 1998
- Speciation of Selenium CompoundsAnalytical Sciences, 1998
- Distribution of Se in Soybean Samples with Different Se ConcentrationJournal of Agricultural and Food Chemistry, 1996
- Chemical form of selenium in soybean (Glycine max L.) lectinJournal of Agricultural and Food Chemistry, 1992