Stereoisomeric flavor compounds. 20. Structure and properties of .gamma.-lactone enantiomers
- 1 March 1989
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 37 (2), 413-418
- https://doi.org/10.1021/jf00086a031
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Stereoisomeric flavor compounds. 18. Enantiodiscrimination of chiral flavor compounds by diastereomeric derivatizationJournal of Agricultural and Food Chemistry, 1988
- STEREOISOMERIC AROMATIC-COMPOUNDS .19.1987