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Determination of organic acids in foods by liquid chromatography
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Determination of organic acids in foods by liquid chromatography
Determination of organic acids in foods by liquid chromatography
JP
James K. Palmer
James K. Palmer
DL
Dieter M. List
Dieter M. List
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1 May 1973
journal article
Published by
American Chemical Society (ACS)
in
Journal of Agricultural and Food Chemistry
Vol. 21
(5)
,
903-906
https://doi.org/10.1021/jf60189a019
Abstract
No abstract available
Cited by 57 articles