Real-time PCR for the detection of Salmonella spp. in food: An alternative approach to a conventional PCR system suggested by the FOOD-PCR project
- 30 September 2006
- journal article
- research article
- Published by Elsevier BV in Journal of Microbiological Methods
- Vol. 66 (3), 538-547
- https://doi.org/10.1016/j.mimet.2006.02.008
Abstract
No abstract availableKeywords
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