Insects as Food in sub-Saharan Africa
- 19 September 2003
- journal article
- Published by Springer Science and Business Media LLC in International Journal of Tropical Insect Science
- Vol. 23 (03), 163-185
- https://doi.org/10.1017/s1742758400023572
Abstract
Kundrata, Robin (2017): Annotated catalogue of the click-beetle subfamily Tetralobinae (Coleoptera: Elateridae). Zootaxa 4323 (2): 151-184, DOI: https://doi.org/10.11646/zootaxa.4323.2.Keywords
This publication has 23 references indexed in Scilit:
- Palm worm: (Rhynchophorus palmarum) traditional food in Amazonas, Venezuela—nutritional composition, small scale production and tourist palatabilityEcology of Food and Nutrition, 2001
- The Geography of Edible Insects in Sub‐Saharan Africa: a study of the Mopane CaterpillarThe Geographical Journal, 2000
- INSECTS AS FOOD: Why the Western Attitude Is ImportantAnnual Review of Entomology, 1999
- Insects: A sustainable source of food?Ecology of Food and Nutrition, 1997
- The nutritional value of edible insectsEcology of Food and Nutrition, 1997
- An overview of the role of edible insects in preserving biodiversityEcology of Food and Nutrition, 1997
- Anaphe venata entomophagy and seasonal ataxic syndrome in southwest NigeriaThe Lancet, 1993
- The food value of the larvae ofanaphe venatabutler (Lepidoptera: Notodontidae)Ecology of Food and Nutrition, 1989
- Grasshoppers as Food in BuhayaAnthropological Quarterly, 1958
- Observations on the Biology of Chaoborids and Chironomids in Lake Victoria and on the Feeding Habits of the Elephant-Snout Fish' (Mormyrus kannume Forsk.)Journal of Animal Ecology, 1956