Abstract
Summary: A total of 140 British Friesian cows in their second or later lactation and with a mean calving date of 27 October (s.D. 18 days) were used in a randomized-block experiment over a 3-year period. The experiment was designed to examine the effects of level of concentrate given during the winter period, in addition to ad libitum access to grass silage, on total lactation performance. The silage had a mean dry-matter content and digestible organic matter in the dry matter of 206 and 698 g/kg respectively and the mean inputs of concentrates on the five treatments were 0–64, 0–89, 1–14, 1–38 and 1·59 t/cow (treatments 1–5 respectively). Sixteen replicates per treatment were housed in individual stalls during the winter period in order to facilitate the measurement of silage intake and the remaining animals in each year were maintained as a single group.All animals in each year grazed together as a single group at pasture at a mean stocking rate of 6–0 cows/ha and without supplementary concentrates.Level of concentrate supplementation had a significant linear effect on the intake of silage dry matter with the relationship between total intake of silage dry matter over the winter period (kg, y) and concentrate dry matter input (kg, x) being described by equation (1)