Contribution of hydration and non-covalent interactions to the heat capacity effect on protein unfolding
Open Access
- 5 April 1992
- journal article
- Published by Elsevier BV in Journal of Molecular Biology
- Vol. 224 (3), 715-723
- https://doi.org/10.1016/0022-2836(92)90555-x
Abstract
No abstract availableKeywords
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