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The Effects of Farm and Food Policy on Obesity in the United States
Home
Publications
The Effects of Farm and Food Policy on Obesity in the United States
The Effects of Farm and Food Policy on Obesity in the United States
Julian M. Alston
Julian M. Alston
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Abigail M. Okrent
Abigail M. Okrent
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1 January 2017
book
Published by
Springer Science and Business Media LLC
https://doi.org/10.1057/978-1-137-47831-3
Abstract
No abstract available
Keywords
BOOK
SCIENCES
FARM AND FOOD POLICIES
POLICIES AS OBESITY
FOOD POLICIES FOR OBESITY
Cited by 7 articles