Effect of Lobesia botrana damages on black aspergilli rot and ochratoxin A content in grapes
- 1 September 2006
- journal article
- research article
- Published by Elsevier BV in International Journal of Food Microbiology
- Vol. 111, S88-S92
- https://doi.org/10.1016/j.ijfoodmicro.2006.03.012
Abstract
No abstract availableKeywords
Funding Information
- Ministero dell’Istruzione, dell’Università e della Ricerca (12818)
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