Detection and determination of aflatoxins using affinity chromatography
- 1 October 1988
- journal article
- Published by Wiley in International Journal of Food Science & Technology
- Vol. 23 (5), 479-485
- https://doi.org/10.1111/j.1365-2621.1988.tb00604.x
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- The detection of aflatoxin B1 in peanut kernels, peanut butter and maize using a monoclonal antibody based enzyme immunoassayFood Microbiology, 1987
- Aflatoxin determination in peanut butter by enzyme-linked immunosorbent assayJournal of the Science of Food and Agriculture, 1986
- A monoclonal antibody to aflatoxin B1: detection of the mycotoxin by enzyme immunoassayLetters in Applied Microbiology, 1985
- Immunoassays for Analysis of MycotoxinsJournal of Food Protection, 1984