Effect of soil application of cadmium contaminated lime on soil cadmium distribution and cadmium concentration in strawberry leaves and fruit

Abstract

Heavy metal environmental pollution which occurs as a result of lime contaminated with cadmium (Cd) poses a potential health hazard. This investigation was undertaken to study uptake of Cd by strawberry plants grown in soil amended with three different sources and two different rates of industry waste lime containing 3.4, 14.3, and 60.0 mg Cd/kg, respectively. The effects of Cd applied to the soil were investigated, including its distribution in the soil and effect on Cd concentration in strawberry cv. Senga Sengana (Fragaria anassa) leaves and fruit in response to soil organic matter content and lime rates. Cadmium accumulated mainly in the plough layer, increasing from 0.170 mg Cd/kg (background level) to a maximum of 1.2 mg Cd/kg. Fruit had very high, hazardous Cd concentrations regardless of its content in the soil. This indicates that Cd was easily taken up by strawberry plants and accumulated in upper plant parts, including the fruit. Soil Cd content had no effect on concentration of this element in strawberry fruit. However, plant Cd uptake and fruit concentration was increased in acid soils even when soil Cd concentration was low.