Evaluation of probiotic characteristics of newly isolated Lactobacillus spp.: Immune modulation and longevity
- 2 August 2011
- journal article
- Published by Elsevier BV in International Journal of Food Microbiology
- Vol. 148 (2), 80-86
- https://doi.org/10.1016/j.ijfoodmicro.2011.05.003
Abstract
No abstract availableKeywords
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