Isolation and properties of an .ALPHA.-amylase inhibitor (0.53) from wheat (Triticum aestivum).
- 1 January 1982
- journal article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 46 (11), 2873-2875
- https://doi.org/10.1271/bbb1961.46.2873