Effect of lα-hydroxycholecalciferol on calcium and phosphorus metabolism in sheep given high or low calcium diets
- 31 March 1981
- journal article
- research article
- Published by Cambridge University Press (CUP) in The Journal of Agricultural Science
- Vol. 96 (2), 291-299
- https://doi.org/10.1017/s0021859600066065
Abstract
SUMMARY: The relationship between calcium and phosphorus metabolism in wether sheep given high or low Ca diets, with or without 1α-hydroxycholecalciferol (1α-0H-D3) has been studied by a mineral balance and radioactive technique.Ca absorption was not related to Ca intake but was stimulated by 1α-OH-D3. More Ca was absorbed by treated animals from the high Ca diet than from the low diet and all the extra Ca absorbed was retained, increased retention being brought about largely by an increase in the rate of bone accretion.P absorption was increased to approximately the same extent from both diets suggesting that stimulation was due to the 1 α-0H-D3treatment rather than increased Ca absorption. Whereas the extra P absorbed from the high Ca diet was retained, together with Ca, in bone and soft tissues, that absorbed from the low Ca diet was largely excreted in the urine. It is suggested that this difference in P retention reflects a difference in availability of Ca for retention in bone and P retention was in fact found to be directly related to Ca retention.The roles of secretion of P into the gut, absorption of P from the gut and urinary excretion of P are discussed in relation to P homoeostasis.As absorption of P from the intestine and loss of P to bone, soft tissues and urine increased, so endogenous faecal loss decreased until it reached a value of approximately 35 mg/day per kg body weight when it remained constant. It is suggested that this value may represent the inevitable loss of endogenous P in the faeces from a hay and concentrates diet and that this minimum value may have a bearing on the calculation of P requirements.This publication has 28 references indexed in Scilit:
- The effect of dietary intake of calcium and phosphorus on their absorption and retention by mature Ca-replete sheepThe Journal of Agricultural Science, 1979
- The effect of 1-α-hydroxycholecalciferol on calcium and phosphorus metabolism in the lactating eweBritish Journal of Nutrition, 1978
- The effect of intravenous administration of phosphorus on phosphorus and calcium metabolism in sheepAustralian Journal of Agricultural Research, 1978
- Prophylaxie et thérapeutique de l'hypocalcémie vitulaire par les isomères ou les métabolites de la vitamine D. II. Le 1 α-hydroxycholécalciférolAnnales de Biologie Animale Biochimie Biophysique, 1977
- Use of 1alpha-OH cholecalciferol in preventing post parturient hypocalcaemia and its potential value for the prevention of milk fever in dairy cowsPublished by Wiley ,1976
- The phosphorus requirement of pregnant sheepThe Journal of Agricultural Science, 1976
- Phosphorus homeostasis in sheep. I. Effects of ligation of parotid salivary ductsAustralian Journal of Agricultural Research, 1974
- Urinary phosphate excretion in the dairy cowThe Journal of Agricultural Science, 1970
- Calcium metabolism in lactating ewesBritish Journal of Nutrition, 1969
- Phosphorus depletion in sheep and the ratio of calcium to phosphorus in the diet with reference to calcium and phosphorus absorptionBritish Journal of Nutrition, 1966