The relationship between lignin and morphological characteristics of the tracheary elements from cacao(Theobroma cacao L.) Hulls
- 1 March 2008
- journal article
- research article
- Published by Springer Science and Business Media LLC in Journal of Plant Biology
- Vol. 51 (2), 139-144
- https://doi.org/10.1007/bf03030723
Abstract
No abstract availableKeywords
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