Processed Vegetable Protein Mixtures for Human Consumption in Developing Countries
- 1 January 1968
- book chapter
- review article
- Published by Elsevier BV in Advances in food research
- Vol. 16, 1-103
- https://doi.org/10.1016/s0065-2628(08)60357-2
Abstract
No abstract availableThis publication has 227 references indexed in Scilit:
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