Antimicrobial Activity of the Essential Oils of Thymus vulgaris L. Measured Using a Bioimpedometric Method
- 1 September 1999
- journal article
- Published by Elsevier BV in Journal of Food Protection
- Vol. 62 (9), 1017-1023
- https://doi.org/10.4315/0362-028x-62.9.1017