Regulation of Feed Intake in Dairy Cows. I. Change in Importance of Physical and Physiological Factors with Increasing Digestibility
Open Access
- 1 January 1964
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 47 (1), 54-62
- https://doi.org/10.3168/jds.s0022-0302(64)88581-7
Abstract
No abstract availableKeywords
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