Low density lipoprotein oxidation is inhibited in vitro by olive oil constituents
- 30 September 1995
- journal article
- Published by Elsevier BV in Atherosclerosis
- Vol. 117 (1), 25-32
- https://doi.org/10.1016/0021-9150(95)05546-9
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
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