Antinutritive Factors in Eleven Legumes and Their Air‐classified Protein and Starch Fractions
- 1 July 1982
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 47 (4), 1301-1304
- https://doi.org/10.1111/j.1365-2621.1982.tb07673.x
Abstract
No abstract availableThis publication has 29 references indexed in Scilit:
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