Metabolic effects of low glycaemic index diets
Open Access
- 29 January 2009
- journal article
- review article
- Published by Springer Science and Business Media LLC in Nutrition Journal
- Vol. 8 (1), 5
- https://doi.org/10.1186/1475-2891-8-5
Abstract
No abstract availableKeywords
This publication has 52 references indexed in Scilit:
- Food for thought or thought for food? – A stakeholder dialogue around the role of the snacking industry in addressing the obesity epidemicObesity Reviews, 2006
- Different dietary strategies for weight loss in obesity: role of energy and macronutrient contentNutrition Research Reviews, 2006
- Obesity: basic science and medical aspects relevant to anaesthetistsAnaesthesia, 2005
- The nutrition transition: worldwide obesity dynamics and their determinantsInternational Journal of Obesity, 2004
- Glycemic index in chronic disease: a reviewEuropean Journal of Clinical Nutrition, 2002
- MUSCLE TRIGLYCERIDE AND INSULIN RESISTANCEAnnual Review of Nutrition, 2002
- Advice on low-fat diets for obesityPublished by Wiley ,2002
- Cellular mechanisms of insulin resistanceJCI Insight, 2000
- Mechanisms of fatty acid-induced inhibition of glucose uptake.JCI Insight, 1994
- Influence of Injury and Nutrition on Muscle Water and ElectrolytesAnnals of Surgery, 1981