Distribution of soft wheat kernel lipids into flour milling fractions
- 1 June 1981
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 32 (6), 579-587
- https://doi.org/10.1002/jsfa.2740320609
Abstract
No abstract availableKeywords
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- Computer Program for Varimax Rotation in Factor AnalysisEducational and Psychological Measurement, 1959