Ileal digestibilities and urinary losses of amino acids in pigs fed heat processed soybean products
- 31 July 1995
- journal article
- Published by Elsevier BV in Livestock Production Science
- Vol. 43 (1), 37-48
- https://doi.org/10.1016/0301-6226(95)00005-6
Abstract
No abstract availableThis publication has 26 references indexed in Scilit:
- Endogenous lysine and other amino acid flows at the terminal ileum of the growing pig (20 kg bodyweight): The effect of protein‐free, synthetic amino acid, peptide and protein alimentationJournal of the Science of Food and Agriculture, 1993
- Availability and Utilization of Amino Acids for Growing PigsNutrition Research Reviews, 1992
- A comparison of the availability and ileal digestibility of lysine in cottonseed and soya-bean meals for grower/finisher pigsBritish Journal of Nutrition, 1990
- Real ileal protein and amino acid digestibilities in feedstuffs for growing pigs as determined with the 15N-isotope dilution techniqueJournal of Animal Science, 1990
- Evaluation of Protein Solubility as an Indicator of Overprocessing Soybean MealPoultry Science, 1990
- The Effect of Feeding Different Protein-Free Diets on the Recovery and Amino Acid Composition of Endogenous Protein Collected from the Distal Ileum and Feces in PigsJournal of Animal Science, 1989
- Comparative Utilization of In-Seed Fats and the Respective Extracted Fats by the Young PigJournal of Animal Science, 1984
- A Modification in the Official Methods for the Determination of Metals in Feeds and Fertilizers by Atomic Absorption SpectrophotometryJournal of AOAC International, 1975
- Metabolism of heat-damaged proteins in the ratBritish Journal of Nutrition, 1971
- Mechanisms of heat damage in proteinsBritish Journal of Nutrition, 1970