Irradiation for better foods
- 30 April 2006
- journal article
- review article
- Published by Elsevier BV in Trends in Food Science & Technology
- Vol. 17 (4), 148-152
- https://doi.org/10.1016/j.tifs.2005.12.003
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
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- The efficacy and progress in using radiation as a quarantine treatment of tropical fruits—a case study in HawaiiRadiation Physics and Chemistry, 2002
- Integration of a linear accelerator into a production line of mechanically deboned separated poultry meatRadiation Physics and Chemistry, 2000
- Combination of irradiation with mild heat treatmentFood Control, 1990
- FOOD IRRADIATION: BENEFITS AND CONCERNSJournal of Food Quality, 1990